Two hands on the grill, one AI on the phone.
Tell callers where you're parked today, take pre-orders, and lock in catering gigs — without stopping service.
- Answers 24/7
- Live in days
- Speaks your trade
Incoming call
Answered in 1 ringThe phone is costing you business
Here's what running a food truck does to your phone — and what it quietly costs.
You can't cook and answer
One or two people run everything. When the window's slammed and orders are backed up, nobody can stop to grab the phone — and the caller just moves on.
"Where are you parked?" — all day
The same location question, fifty times a day. Every one pulls you away from the grill for thirty seconds. It adds up, and it never stops.
Catering gigs go to whoever picked up
Event and catering inquiries come by phone at random hours. Miss the call and you miss the gig — because the client moved on to the next truck on the list.
Everything your food truck's phone needs
Tuned to your business during onboarding — it answers in your trade's language and works the way you already do.
Shares today's location & hours
Tells every caller exactly where you're parked right now, your service window, and where you're headed next — so you stop explaining it by hand.
Takes pre-orders for the window
Captures the order, the pickup time, and the caller's name so everything's ready when they roll up — no scramble at the window.
Locks in catering & event leads
Gets the date, headcount, location, and event type, then hands you a complete lead so you can follow up and close the gig.
Answers menu & price questions
Knows today's menu, prices, and what's available so callers get a straight answer and you stay focused on cooking.
Texts orders and leads to your phone
Every confirmed pre-order and catering inquiry hits your phone the moment the call ends — nothing gets buried mid-service.
Covers after-hours inquiries
Catering calls and location questions don't keep business hours. The AI answers at night and on weekends so you wake up to leads, not missed calls.
Hands off anything it can't resolve
Edge cases — menu changes, custom event quotes, problems at the window — get routed to you or captured as a detailed message. Nothing falls through.
A real call, handled
No phone tree, no “press 1.” It talks like a food truck person would — and it knows your world.
Speaks your language
Live call · 0:42
How a real food truck call sounds
Works with the tools you already use
We map the AI to your food truck's existing systems during onboarding — no rip-and-replace.
Every missed call is a pre-order, a catering gig, or a loyal regular that goes to the next truck on the block.
Food Trucks, answered
The things food truck owners and operators ask us most.
You set your location however works best — a quick text to update, a dashboard entry, or a schedule you load in advance. The AI shares that information with every caller the moment they ask. No app required on your end.
It captures the full picture — event date, headcount, location, what kind of food they need — and routes that lead straight to you. You get everything you need to close the gig without playing phone tag.
That's exactly what it's built for. Update your stop for the day and every caller gets the right location automatically. No more stopping to explain it yourself.
Every confirmed pre-order and catering lead is texted to your phone the moment the call ends — with the name, what they ordered, and when they're coming. Nothing gets lost in the middle of a lunch rush.
The AI knows your current menu. If something's unavailable, it says so and offers what is. For anything outside its knowledge — custom requests, big event quotes — it takes a message and routes it to you.
Yes. On Oʻahu that matters — it can greet and assist callers in multiple languages. We set the languages you want during onboarding.
Ready to put your food truck's phone on autopilot?
Book a free consultation. We'll map your phone flow, show you exactly what the AI can handle, and have you live in days — no pressure, no commitment.